Sunday, 27 February 2011

Too Cold For Ice-Cream

Beautiful Prague
Prague was stunning - but rather chilly to say the least. But then the frosty temperature lent itself rather nicely to warming up with gluhwein from street vendors, beer in the beer halls, and slivovice or becherovka wherever we could get it! Sadly, it was too cold for ice-cream - even for me and I make a point of eating it whenever possible and there was an abundance of temptingly lovely ice-cream shops in Prague. On our first morning there we encountered a man eating ice-cream in the sub-zero temperature - think it was about minus 10 degrees and not rising very fast! Still, at least his ice-cream wouldn't have melted.....


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