Wednesday, 18 April 2012

Ricky Toad

The gorgeous husband recently bought me Dan Lepard's amazing baking book Short & Sweet. I'm not sure why I have waited so long to start using it but today I made 2 recipes - one savoury and one sweet. The amazing sons had a taste of the Blue Cheese and Oatmeal Biscuits and gave them their seal of approval.

 They have yet to know about the Rocky Road Rock Cakes I then whipped up. I might not tell and keep them all for me. Thanks to the predictive text on my iPhone Rocky Road is known as Ricky Toad in our house. This is a new take on an old favourite for me, and I LIKE IT! Now, to share or not to share?